And so exactly 1 month after me turning 21, there is finally a time for us to get together and have some fun. =) This time it is with the meddies. It is pretty annoying to have your birthday fall right smack in the middle of winter hols when everyone has gone back home. What with med convention being held in Melbourne during that time and rural week clinical practise right after that, trying to coordinate everyone’s timetable just wasn’t feasible. We made do with celebrating it after everyone was back. So many post birthday parties to hold. We’re running out of things to do now… -_-”
It was not exactly planned actually, I just mentioned that maybe might go Karaoke and ppl seemed quite keen on the idea so some last minutes emails were sent, bookings made and before we knew it, it was Friday and we were heading off to enjoy the start of our weekend. (I think it was more of an excuse to go out rather than stay home) Honestly, weekends here are crazy, everywhere is full and bookings are a must. And there were like 3 other people having their birthday’s on as well. Lol, imagine having to go from one party to the other…
Went to the Strathmore Hotel (on North Terrace) for dinner, it was packed!! They have these stone grill dinner where you cook your own meat on a 400 degree slab of stone. Really fascinating to watch but I didn’t get those. Had a delicious serve of Beef Wellington which was something new for me. I never thought that pubs can serve such nice meals. I was expecting decent meals but it was way beyond my expectations. It was nice to be able to try something new. Cept that most of us were too full to finish the cheese cake later, pity… cos it was really nice. =P
After that, the rest of us went over to K Box (yes, they call it K box here too -_-”) to start the entertainment while some others had to leave for other birthday commitments. Personally, I like Buddha Bar better but it just wasn’t appealing having to walk across the city especially when it kept threatening to rain. K Box focused more on Asian artistes and therefore have a smaller selection of English songs and they couldn’t help laughing at the fact that English songs were listed under ‘Foreign’ category. -_-” But we made do with what we had and omg, you never would have believed that some people can be so passionate (and shameless) about singing. Haha…. Opened my eyes yesterday. Should have joined them during their other karaoke excursions next time…..
Anyway, presents!!!! Some really cool ones and others downright embarrassing… =X

From the meddies, which turned out to be…

1. A book (book!!!), ‘The Chocolate and Coffee Bible’ which is quite ‘me’. Well, the chocolate part anyway. It has everything about the different types of chocolate, history, recipes etc =).
2. A Candy Bra. Lol, you’d probably know about it if u’re in Aus long enough. Unless it is an SA thing. =X
3. DKNY Red Delicious EDP spray. Smells lovely and I have to say, this is my first bottle of fragrance. =P Took me 21 years to finally reach here. Quite a milestone eh. According to their website:
A second bite of temptation. A bit more tantalizing, a bit more daring. Champagne, exotic lychee, red raspberry and Crisp Apple combine with violet petals, vanilla bean and patchouli. Completely irresistible.
Below are the presents that I received from a month ago 
Okie, so what was I doing the past few weeks since school started???
1. Phyllicia’s 22nd. The fun loving bubbly girl whom I am sharing my apartment with now. =) We had it at Fasta Pasta bcause we love pasta… Lol no. She is from Singapore which explains why she is 22. Haha, honestly, almost every single message from the card I got yesterday had my name and the word ‘old’ in the same line. Made me feel quite ancient really. Anyway, phy is the President of the Singapore Students Association. Well, not for long cos they’ll be handing over soon but wow, I never knew that when I first met her last year. We both love to read although the stuff that we read couldn’t be more different but I did manage to get her hooked on historical fiction. =)
2. Romain’s 19th at the Stag Hotel which serves the best Pub Steak in Adelaide (among the pubs, that is. Lol) Nobody tried the Wagyu beef but apparently their T-bone is delicious (Chong is the strongest advocate for that) but I had to settle with something less expensive >.< " Again, this is a pub that serves better than average tasting meals. A place I would definitely recommend. Plus, it is situated on the east end of Rundle Street which basically houses heaps of good eateries, desserts and etc to satisfy every taste bud. Romain acting crazy as usual. =) Can't wait to watch him in MedRevue next month.

Yeah, we sort of set his cake on fire =P

camera shy… -_-”
3. Next was Vish’s and Dish’s night of blackness. =) This time, we went to the Pancake House which I think is the one and only outlet in Adelaide city. Pathetic really, having only one pancake place. I think they’re trying to make up for it by opening 24 hours. Haha… We choose this particular place because this was where Vishnu met most of us for the first time last year. =) It was on Pancake Tuesday which was basically all you can eat. Satish was supposed to have his own birthday party on another day but Amanda, who organised the thing spoiled the surprised by including Dish’s email in the mailing list as well. -_-”
4. Jack’s birthday which I did not attend since it was held at Dion’s house and it’s too far to walk. Ok, that was a lame excuse. I guess I had enough of parties for that week. =P
Ooh, and it will be Steph’s birthday coming up next. I think I mentioned that we’ll be going to a play this time. Looking forward to it. =)
Ending on a very different note, I recently got this idea for a lovely oatmeal brekkie. =) I am not normally a fan of oatmeal. I still remember the tasteless, thick, lumpy concoction that I had the misery to consume when I was in high school. Not the easiest thing to do when you’re late for school and trying to force down something with the consistency of glue.
Anyway, the Quaker Oats sold here seemed much more easier to eat and I noticed that adding milk to the thing helps give it a much better taste as well. What got me really excited about oats now is Gingernut biscuits!!! What I do is pop 2 pieces of those at the bottom of the bowl, pour your dry oats on top, add some milk, and then add some boiling water to cook it! =) The gingernut taste is lovely with the milk and there is no need to add sugar / honey after that. What I also do is add apples slices and cinammon to it. Delicious! The wonderful thing is that you can go wild here and make up any combi of toppings for your bowl of plain oats. I’m thinking banana and chocolate, nuts and dried fruits / raisins, tim tams??? Lol… make it thick with lots of milk and freeze it to be eaten as dessert instead.
Busy busy busy… =)